Chana Dal is a small pea, peeled and cut in half. Brought to India from ancient Greece, Chana dal is a staple of Indian and Pakistan cuisine. Delicious in soups and stews because it thickens when cooked, its mild, yet meaty taste combines well with pungent spices.
- +63 951 876 3850
- info@lizbethagrotradings.com
- Zone 077, Manila, 1004 Metro Manila
Renaissance Agro Ltd stands at the forefront of global agricultural commerce as a premier wholesale supplier and trusted partner in agro-products trading.
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- +63 951 876 3850
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- info@lizbethagrotradings.com
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